In 100 g (Grams) of Egg rolls, chicken, refrigerated, heated there is 478 mg of Sodium, Na.

roll oz grams (g) kilograms (kg) 100 grams (g) ounce pound

Egg rolls, chicken, refrigerated, heated

Egg rolls, chicken, refrigerated, heated is a type of Meals, Entrees, and Side Dishes. The most significant nutrients in Egg rolls, chicken, refrigerated, heated are listed below.

Water	54.18 g	54.18	g
Energy (calorie)	197 kcal	197	kcal
Energy (joule)	822 kJ	822	kJ
Protein	10.44 g	10.44	g
Total lipid (fat)	4.51 g	4.51	g
Ash	2.33 g	2.33	g
Carbohydrate, by difference	28.54 g	28.54	g
Fiber, total dietary	2.4 g	2.4	g
Sugars, total	5.57 g	5.57	g
Sucrose	2.5 g	2.5	g
Glucose (dextrose)	1.05 g	1.05	g
Fructose	0.82 g	0.82	g
Lactose	0 g	0	g
Maltose	1.2 g	1.2	g
Galactose	0 g	0	g
Starch	19.1 g	19.1	g
Calcium, Ca	47 mg	47	mg
Iron, Fe	1.69 mg	1.69	mg
Magnesium, Mg	30 mg	30	mg
Phosphorus, P	118 mg	118	mg
Potassium, K	281 mg	281	mg
Sodium, Na	478 mg	478	mg
Zinc, Zn	0.52 mg	0.52	mg
Copper, Cu	0.105 mg	0.105	mg
Manganese, Mn	0.404 mg	0.404	mg
Selenium, Se	17.3 µg	17.3	µg
Vitamin C, total ascorbic acid	11.2 mg	11.2	mg
Thiamin	0.24 mg	0.24	mg
Riboflavin	0.17 mg	0.17	mg
Niacin	3.63 mg	3.63	mg
Pantothenic acid	0.66 mg	0.66	mg
Vitamin B-6	0.287 mg	0.287	mg
Folate, total	63 µg	63	µg
Folic acid	42 µg	42	µg
Folate, food	20 µg	20	µg
Folate, DFE	93 µg	93	µg
Choline, total	31.2 mg	31.2	mg
Vitamin B-12	0.1 µg	0.1	µg
Vitamin B-12, added	0 µg	0	µg
Vitamin A, RAE	55 µg	55	µg
Retinol	2 µg	2	µg
Carotene, beta	524 µg	524	µg
Carotene, alpha	223 µg	223	µg
Cryptoxanthin, beta	0 µg	0	µg
Vitamin A, IU	1066 IU	1066	IU
Lycopene	0 µg	0	µg
Lutein + zeaxanthin	73 µg	73	µg
Vitamin E (alpha-tocopherol)	0.37 mg	0.37	mg
Vitamin E, added	0 mg	0	mg
Tocopherol, beta	0.54 mg	0.54	mg
Tocopherol, gamma	0.98 mg	0.98	mg
Tocopherol, delta	0.25 mg	0.25	mg
Tocotrienol, alpha	0.2 mg	0.2	mg
Tocotrienol, beta	0 mg	0	mg
Tocotrienol, gamma	0 mg	0	mg
Tocotrienol, delta	0 mg	0	mg
Vitamin D (D2 + D3)	0 µg	0	µg
Vitamin D	1 IU	1	IU
Vitamin K (phylloquinone)	23.8 µg	23.8	µg
Fatty acids, total saturated	0.964 g	0.964	g
4:0 butanoic, butyric fatty acid	0 g	0	g
6:0 hexanoic, caproic fatty acid	0 g	0	g
8:0 octanoic, caprylic fatty acid	0 g	0	g
10:0 decanoic, capric fatty acid	0 g	0	g
12:0 dodecanoic, lauric fatty acid	0 g	0	g
14:0 tetradecanoic, myristic, common saturated fatty acid	0.011 g	0.011	g
15:0 monounsaturated fatty acid	0.003 g	0.003	g
16:0 hexadecanoic, palmitic fatty acid	0.739 g	0.739	g
17:0 heptadecanoic, margaric fatty acid	0.004 g	0.004	g
18:0 octadecanoic, stearic fatty acid	0.185 g	0.185	g
20:0 eicosanoic, arachidic fatty acid	0.009 g	0.009	g
22:0 saturated fatty acid	0.009 g	0.009	g
24:0 saturated fatty acids	0.004 g	0.004	g
Fatty acids, total monounsaturated	1.329 g	1.329	g
14:1 monounsaturated fatty acid	0.003 g	0.003	g
15:1 monounsaturated fatty acid	0 g	0	g
16:1 undifferentiated, hexadecenoic, palmitoleic	0.089 g	0.089	g
17:1 monounsaturated fatty acid	0.003 g	0.003	g
18:1 undifferentiated	1.223 g	1.223	g
20:1 eicosenoic, gadoleic	0.011 g	0.011	g
22:1 undifferentiated, docosenoic, erucic	0 g	0	g
Fatty acids, total polyunsaturated	1.813 g	1.813	g
18:2 undifferentiated	1.674 g	1.674	g
18:3 undifferentiated, octadecatrienoic, linolenic	0.117 g	0.117	g
18:4 octadecatetraenoic, parinaric	0 g	0	g
20:2 n-6 c,c	0.002 g	0.002	g
20:3 undifferentiated	0.003 g	0.003	g
20:4 undifferentiated, eicosatetraenoic, arachidonic	0.01 g	0.01	g
20:5 n-3 (EPA)	0.003 g	0.003	g
22:4 polyunsaturated fatty acids	0.002 g	0.002	g
22:5 ω-3, n-3 docosapentaenoic (DPA), clupanodonic	0.002 g	0.002	g
22:6 Omega−3 DHA (ω-3, n-3) docosahexaenoic	0 g	0	g
Cholesterol	14 mg	14	mg
Tryptophan	0.14 g	0.14	g
Threonine	0.34 g	0.34	g
Isoleucine	0.35 g	0.35	g
Leucine	0.68 g	0.68	g
Lysine	0.48 g	0.48	g
Methionine	0.19 g	0.19	g
Cystine	0.14 g	0.14	g

Nutrients in Egg rolls, chicken, refrigerated, heated